Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
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WHAT’S THE TRICK? Showering The Media With Flair
Flair has grown bigger and bigger in the last three years. We are starting to see more and more Flair on television, radio, print and the internet (Travel Channel, Food Network,...
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CALIFORNIA DREAMING – Three Rockin’ Tacos
Flair is growing in popularity all over the world. Bartenders as well as bar managers and the public are embracing it with open arms and wanting more. This month we visit...
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THE SEVEN COMMANDMENTS OF TIPPING – Tipping or Tripping?
Few bartenders want to discuss tips rationally; the reason being that there’s only logic in tipping up to a point. So let’s call it over-tipping. Tipping per se only works for...
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MASTERCLASS – CHRIS CARDONE
Click Here to Play Masterclass
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MARCH FLAIR MADNESS – A time for some new Legends in the making.
The Legends of Bartending has got to be one of the most prestigious Flair Bartending competitions in the world. Also in Las Vegas we now have the King of the Ring...
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GETTING TO KNOW DARIO – Dario (The Tourist) Doimo
All the way from Italy comes an Itailian Flair legend in the making. Touring the globe, making a name for himself. We sat down with Mr. Dario Doimo (pictured right) after...
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LIVING LEGEND – I Taught Tom Cruise
As you may or may not know, I’m the Bartender responsible for training and choreographing the Bartending sequences in the 1988 movie “Cocktail” starring Tom Cruise and Bryan Brown. Both guys...
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MASTERCLASS – BENHAM GERAMI
Click Here to Play Masterclass
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FOR THE LOVE OF FLAIR – Time to take a break from the bottles and enjoy the one you’re with.
Love is in the air and our mind’s on Flair. This month we celebrate Valentine’s Day by spending quality time with our significant others. In between practice time of course! This...
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BALANCING LIFE WITH FLAIR – Mindaugas Gradeckas
From being an unknown, to competing in Legends, to working at one of the greatest Flair bars in the world, we give you Mr. Mindaugas Gradeckas. We stacked up the questions...
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Cocktail Art Challenge 2022 Part #3: Marco Estrada, Adrian Reyes & Semaj Lynch
MANGO MAGIC: Marco Estrada, Brownsville, TX 1 ½ oz Aviation Gin ¾...
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Cocktail Art Challenge 2022 Part#2: Olya Sabanina, Jean Manuel Griman & Alejandro Flores
ALOE WOK: Olya Sabanina, Saint Petersburg, Russia 1 1/3 oz Aviation Gin...
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Have We Sacrificed Service For Progress?
We have all strived to become better at our craft, or else,...
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“Be a Bat-tender!”
About the author, Elton Marvin Jr. has worked in the food and...
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“Mixologist or Flair Bartender?” – Chris Cardone Interviewed
From starting out picking up a Flairco bottle after watching the movie...
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Charles Bell says:
Mocktails and Memes....
LIVING LEGEND - I Taught Tom Cruise
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oiltrading says:
Discover the opportunity to trade one of the ...
Have We Sacrificed Service For Progress?
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Have you or a loved one suffered injuries fro...
Have We Sacrificed Service For Progress?
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personalloansnow says:
Need a financial boost? Get a personal loan u...
Have We Sacrificed Service For Progress?
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MASTERCLASS – MILANA KURS
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MASTERCLASS – MILANA KURS & LIZA SOBOLEVA
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MASTERCLASS – SCOTT CHRISTIAN
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