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  • BBN_Cocktail_March_2017a

    Gin & Juice – by Kris Bahamondes

    SPIRULINITY 1.5 oz.’s Botanist Gin .5 oz.’s unfiltered Sake .75 oz.’s spirulina syrup .5 oz.’s lemon juice .25 oz.’s yuzu juice 1 egg white Spirulina powder to garnish Spirulina is considered...

  • bbn_cocktail_november_2016a

    Bugging Out – by Kris Bahamondes

    QUIT CHIRPIN’ ME! 1.5 oz.’s Don Julio Reposado .5 oz.’s Green Chartreuse .75 oz.’s Agave Syrup (3:1) 1 oz. Lime Juice 10ml Sunflower Seed Tincture 1 stalk of lemon grass 1...

  • FBC_Cocktail_March_2016a

    March Melodies – by Kris Bahamondes

    BREAKFAST BLESSINGS 2 oz. Bacardi Gold 1 oz. fresh lemon juice .75 oz English Breakfast Tea Syrup 1 egg white Angostura bitters The bitter and creamy breakfast tea brings balance to...

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    “Germany’s Best Newcomer” – Marian Antoniu Danelcu Interviewed

    From starting out to taking a bartending course in Bukarest to achieving the title of “German Champion”… Mr. Marian Antoniu Danelcu . He has embraced Flair and Mixology and now in...

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    We Live in Some Amazing Times

      We live in some amazing times…  I mean think about it for a few minutes. The hospitality scene is full of passionate people, all for the most part are doing...

  • FBC_Cocktail_August_2015a

    Summer Sippers – by Kris Bahamondes

    BAD DIRECTIONS 1.5 oz. Tromba Blanco 1.5 oz. Martini Bianco Rinse of Del Maguey Vida 2 dashes of Bittermens Xocolatl Mole bitters Grapefruit zest This cocktail is a cross between the...

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    “From Bartender to Bar Innovator” – Dean Serneels Interviewed

    From starting out blowing fire behind a bar, performing magic, competing in world competitions, moving on to judging them and emceeing them to becoming a sponsor… Mr. Dean Serneels. He has...

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    Why do you Flair…?

      Why do you Flair…? Its a simple question with not always a simple answer. Depending on the occasion, you might Flair for your guests, you might Flair for the judges,...

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    Flair it Up! 2015

    March 31, 2015 Nightclub & Bar Show Las Vegas, Nevada That’s right… It’s back! The USBG/IBA World Cocktail Championship USA Qualifier will be happening Tuesday March 31, 2015 in Las Vegas...

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    A look back at 2014…

      In this month’s issue we take a look back at 2014 and reflect on all it had to offer. There were some great and not so great things that happened...

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