Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
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MOVING FAST AND MAKING THE MEMORIES LAST! – Rodrigo Cao Interviewed
From Argentina to America and back to Argentina this bartender has made his rounds… Mr. Rodrigo Cao. He has been a Legends finalist, a Quest finalist, Bartenders Bash Champion and Summer...
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TOP OR BOTTOM… A Female Perspective.
By Jenn Durant and Danielle Santacroce Recently, I went on a “girls weekend” trip to New York City and being the workaholic (In case you don’t know me well, the word...
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MASTERCLASS – VASKO
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NEW BEGININGS! A new look for a new season
We’re back! Did you miss us? Thank you to everybody for your kind words and concerns. It truly shows us that our work means so much to so many. With a...
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THE JUGGLING ITALIAN ALWAYS IN FASHION! – Francesco Leoni Interviewed
When you think of determination combined with originality a few names come up, one being… Mr. Francesco Leoni. He has a style all his own. He commands the stage with his...
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SPONSORSHIP – A Game of Monopoly?
First, I must preface that what you are about to read is not intended to attack, personally or professionally, any person or organization and that while I will not use any...
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MASTERCLASS – SEBASTIEN OGUIC
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VIVA LA FLAIR!
I hope everyone enjoyed some time away from the high energy, drink making, martini shaking, tip gripping lives for at least a little bit and relax those tired hands and feet....
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THE MAN BEHIND THE SHOW AT FLAIRCO! – Dean Serneels Interviewed
When you think of showmanship and Flair, one name always comes up… Mr. Dean Serneels. He has been around since some of the original mainstream days of Flair. He is one...
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LIFE AFTER FLAIR – Owning a bar (Part IV)
When we first started writing articles for Flair Bar we fully intended to write articles every month to update the Hangout’s progress and to educate others on our progress. We...
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Cocktail Art Challenge 2022 Part #3: Marco Estrada, Adrian Reyes & Semaj Lynch
MANGO MAGIC: Marco Estrada, Brownsville, TX 1 ½ oz Aviation Gin ¾...
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Cocktail Art Challenge 2022 Part#2: Olya Sabanina, Jean Manuel Griman & Alejandro Flores
ALOE WOK: Olya Sabanina, Saint Petersburg, Russia 1 1/3 oz Aviation Gin...
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Have We Sacrificed Service For Progress?
We have all strived to become better at our craft, or else,...
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“Be a Bat-tender!”
About the author, Elton Marvin Jr. has worked in the food and...
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“Mixologist or Flair Bartender?” – Chris Cardone Interviewed
From starting out picking up a Flairco bottle after watching the movie...
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Charles Bell says:
Mocktails and Memes....
LIVING LEGEND - I Taught Tom Cruise
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oiltrading says:
Discover the opportunity to trade one of the ...
Have We Sacrificed Service For Progress?
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firefoamclaim says:
Have you or a loved one suffered injuries fro...
Have We Sacrificed Service For Progress?
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personalloansnow says:
Need a financial boost? Get a personal loan u...
Have We Sacrificed Service For Progress?
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MASTERCLASS – MILANA KURS
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MASTERCLASS – MILANA KURS & LIZA SOBOLEVA
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MASTERCLASS – SCOTT CHRISTIAN
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