Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
(Las Vegas, Nevada) The Nightclub & Bar Convention & Trade Show is a 3 day on-premise beverage show that is being attended by thousands of bar owners, operators and experts in...
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Pouring drinks is a piece of cake. Mixing basic cocktails is a cinch. Well balanced cocktails is somewhat difficult. But the truth is, making drinks is definitely a part of bartending...
Welcome back to the Flairbar.com Show where we get to sit with some of our industries finest as they share their thoughts on the current world of Flair, Mixology and all...
We live in some amazing times… I mean think about it for a few minutes. The hospitality scene is full of passionate people, all for the most part are doing...
BAD DIRECTIONS 1.5 oz. Tromba Blanco 1.5 oz. Martini Bianco Rinse of Del Maguey Vida 2 dashes of Bittermens Xocolatl Mole bitters Grapefruit zest This cocktail is a cross between the...
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US Flair Open & Mixology Challenge May 2015 Enjoy the US Flair Open & Mixology Challenge 2015 Flairbar.com Live re-broadcast at Doraku in Miami, Florida. Sponsored by Rums of Puerto...
USBG Flair it Up! Finals 2015 Enjoy the United States Bartenders’ Guild Flair it Up! 2015 Finals Flairbar.com Live re-broadcast at the Nightclub & Bar Show in Las Vegas,...
From starting out blowing fire behind a bar, performing magic, competing in world competitions, moving on to judging them and emceeing them to becoming a sponsor… Mr. Dean Serneels. He has...