Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
Please don’t think I get all my ideas from cartoons. But I was powerfully reminded of the differences between the US and the rest of the world when I read a...
The first ever Flair Bartending competition based entirely around working Flair the Flair Bartenders Shakedown spanned over six months of qualifying shaking down the competition all came to a close on...
FACON MOJITO MARTINI 1 ½ oz Citrus Vodka ½ oz Monin Mojito syrup 4 fresh mint leaves Method: Shake all ingredients with ice. Serve straight up in a chilled cocktail glass....
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Hope you enjoyed your time off and made some memories while relaxing yourself and getting some piece of mind. Now it is back to work and catching up with the rest...
From starting out watching a Flair bartender while being served at a bar to being a Flair bartender and placing 3rd place in the first true working Flair bartender competition…...