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  • A: There is a worm in that bottle of tequila!

    Trivia Question: Name two things that are incorrect about the statement: “There is a worm in that bottle of tequila!”   —————————————————————————————————————————————————–   Trivia Answer: Firstly, while tequila is technically a...

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    TINPLAY SAVES THE DAY!

      To learn more you can click HERE!  

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    “It’s all Good” – Colby Ashton Interviewed

    From starting out picking up a Flairco bottle not knowing where it may take him to  competing against the same people he first learned from watching videos of them online… Mr....

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    MASTERCLASS – DARIO DOIMO

    Click Here to Play Masterclass

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    IS THE IRS NOW REACHING DEEPER INTO YOUR POCKETS?

    Wow! Speaking of changes. There is a lot of concern going around in the hospitality industry in the United States right now regarding tipping and auto gratuity added to checks. It...

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    THE FUTURE IS BRIGHT…

    2014 is going to bring positive vibes to our industry and our sport of Flair bartending and Flairbar.com will be by your side helping bring you knowledge, products, networking and information...

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    “Be a Bat-tender!”

    About the author, Elton Marvin Jr. has worked in the food and beverage industry mostly in Las Vegas and surrounding areas for a total of eighteen years (as of 2014), working...

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    TINPLAY SAVES THE DAY!

      To learn more you can click HERE!  

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    Rebel Cocktails – By Kris Bahamondes USBG Palm Beach

      PAMPLEMOUSSE JUICE -2 oz. Corzo Blanco Tequila -1 oz. fresh lime juice -1 oz. Finest Call Agave -5-6 mint leaves Everyone has seen cocktails in hollowed out coconuts when they’re...

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    THE NEW BLOOD OF FLAIR! – James Burke Interviewed

    From starting out learning Flair while still in High School to competing in a world wide Flair competition all before the age of 21… James Burke. He is part of the...

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