Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
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PLEASED TO ‘MITSU’ – Team Japan sends us Mitsuhiro Kaneshiro
It seems that at every major Flair bartending competition there is always one dark horse. One person that nobody has seen before, that just amazes everybody with there style of Flair....
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Cocktail Art Challenge 2022 Part #3: Marco Estrada, Adrian Reyes & Semaj Lynch
MANGO MAGIC: Marco Estrada, Brownsville, TX 1 ½ oz Aviation Gin ¾...
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Cocktail Art Challenge 2022 Part#2: Olya Sabanina, Jean Manuel Griman & Alejandro Flores
ALOE WOK: Olya Sabanina, Saint Petersburg, Russia 1 1/3 oz Aviation Gin...
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Have We Sacrificed Service For Progress?
We have all strived to become better at our craft, or else,...
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“Be a Bat-tender!”
About the author, Elton Marvin Jr. has worked in the food and...
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“Mixologist or Flair Bartender?” – Chris Cardone Interviewed
From starting out picking up a Flairco bottle after watching the movie...
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Need a financial boost? Get a personal loan u...
Have We Sacrificed Service For Progress?
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With years of experience, our team has a prov...
Have We Sacrificed Service For Progress?
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squarespaceservices says:
Is your Squarespace website reaching its full...
Have We Sacrificed Service For Progress?
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webdesign says:
Ready to take your website to the next level?...
Have We Sacrificed Service For Progress?
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MASTERCLASS – MILANA KURS
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MASTERCLASS – MILANA KURS & LIZA SOBOLEVA
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MASTERCLASS – SCOTT CHRISTIAN
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