Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
In 1967 this cocktail won California Tiki bartender J. “Popo” Galsini from the Outrigger in Laguna Beach, California that year’s International Bartender’s Association World Cocktail Championship:
1/2 ounce freshly squeezed lemon juice
1/2 ounce passion fruit syrup
1/4 ounce falernum
1/4 ounce orgeat syrup
1 1/4 ounce gin
1 cup crushed ice
Add all ingredients to a blender and blend until smooth.
Pour unstrained into a tall glass, garnish as desired.
Name that cocktail!
Photo is from Jeff Beachbum Berry’s Latitude 29.
Have you ever wanted more time and more help in your...
MANGO MAGIC: Marco Estrada, Brownsville, TX 1 ½ oz Aviation Gin ¾...
ALOE WOK: Olya Sabanina, Saint Petersburg, Russia 1 1/3 oz Aviation Gin...
About the author, Elton Marvin Jr. has worked in the food and...
From starting out picking up a Flairco bottle after watching the movie...
From starting out blowing fire behind a bar, performing magic, competing in...
Your cart is empty.
Click “Play” on the video above.
Click “Play” on the video above.
Click “Play” on the video above.