Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
CHICAGO RAMOS FIZZ 1 oz. Tanduay Silver 1 oz. Tawny Port .75 oz. fresh lemon juice 1 oz. Finest Call Bar Syrup 1-2 egg whites Top with soda water to create...
GREEN TEA SOUR -2 oz. Green tea-infused Tito’s Vodka -1 oz. fresh lemon juice -1oz. Finest Call Bar Syrup - 1 egg white Welcome back with the latest edition of Flavors...
CHICAGO RAMOS FIZZ 1 oz. Tanduay Silver 1 oz. Tawny Port .75 oz. fresh lemon juice 1 oz. Finest Call Bar Syrup 1-2 egg whites Top with soda water to create...
ROSE GARDEN -2 oz. Tanduay silver rum -1 oz. fresh lemon juice -1 oz. Finest Call Bar Syrup -5 dashes of Fee Bros. Rose Water Champagne to top Rose Petals for...