Utlizing ‘AI’ Artificial Intelligence Software in the Hospitality Industry
Have you ever wanted more time and more help in your...
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Bartenders’ Shakedown & Mixology Matters Cocktail Conference 2017
Bartenders’ Shakedown & Mixology Matters Cocktail Conference 2017 First off,Enjoy the Bartend Better Now re-broadcast of the 10 year anniversary of the Bartenders’ Shakedown & Mixology Matters Cocktail Conference at Flair...
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USBG World Cocktail Championship USA Qualifier 2014
SUNNY ISLES BEACH, Florida – The United States Bartender’s Guild (USBG) recently hosted another outstanding event where Flair meets mixology the “USBG World Cocktail Championship – USA qualifiers” sponsored by Finest...
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“Flip This!” – Jeff “Flip” Fralich Interviewed
From starting out learning Flair in Minnesota from some past greats to making a name for himself in sunny Florida to a Flair instructor in South Florida and passing it on…...
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Ketel One Society & BarWars LLC’s “Pairing Cocktails with Food” Seminar
Flairbar.com’s coverage of this seminar is presented by Ketel One Vodka from the Ketel One Society where BarWars LLC taught how to pair cocktails with food. Cesar Romero & Rob Husted...
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A COCKTAIL ENTHUSIAST’S DREAMS! Tales of the Cocktail 2010
Photo & Video by Josh Gates & Cesar Romero It was that time of the year again and I was eagerly looking forward to Tales of the Cocktail in New Orleans...
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A CONTRACT IS ALWAYS YOUR BEST FRIEND?
My name is Cesar Romero and I am a Bartender with many experiences to tell… It is absolutely right when people say that a Bartender is a specialist in many professions....
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APPLYING THE ART & SCIENCE OF MOLECULAR MIXOLOGY Part 2
Welcome back to Part 2 of “Applying the Art & Science of Molecular Mixology”. In this installment we will explore further into the world of Molecular Mixology and other options for...
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MASTERING MIXOLOGY! – Cesar Romero Interviewed
From starting out watching videos and being in amazement from watching his heros in his first live Flair bartending competition to competing along side of them and beating some out in...
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MASTERCLASS – CESAR ROMERO
Click Here to Play Masterclass
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MASTERCLASS – CESAR ROMERO
Click Here to Play Masterclass
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Cocktail Art Challenge 2022 Part #3: Marco Estrada, Adrian Reyes & Semaj Lynch
MANGO MAGIC: Marco Estrada, Brownsville, TX 1 ½ oz Aviation Gin ¾...
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Cocktail Art Challenge 2022 Part#2: Olya Sabanina, Jean Manuel Griman & Alejandro Flores
ALOE WOK: Olya Sabanina, Saint Petersburg, Russia 1 1/3 oz Aviation Gin...
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“Be a Bat-tender!”
About the author, Elton Marvin Jr. has worked in the food and...
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“Mixologist or Flair Bartender?” – Chris Cardone Interviewed
From starting out picking up a Flairco bottle after watching the movie...
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“From Bartender to Bar Innovator” – Dean Serneels Interviewed
From starting out blowing fire behind a bar, performing magic, competing in...
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Cooking Tips for High-Protein Meals says:
Ready to explore the delicious world of high-...
"Be a Bat-tender!"
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Rob Husted says:
Thank you and now fixed....
LIVING LEGEND - I Taught Tom Cruise
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Ken Karpinski says:
http://bartendbetternow.com/living-legend-i-t...
LIVING LEGEND - I Taught Tom Cruise
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Andy Kim says:
I am looking for showtender for Nov 11 (Mon) ...
FLAIR THIS! - Dave Monterde Interviewed
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MASTERCLASS – MILANA KURS
Click “Play” on the video above.
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MASTERCLASS – MILANA KURS & LIZA SOBOLEVA
Click “Play” on the video above.
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MASTERCLASS – SCOTT CHRISTIAN
Click “Play” on the video above.
