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		<title>Flairbar.com Show &#8211; Tales of the Cocktail 2015</title>
		<link>https://bartendbetternow.com/flairbar-com-show-tales-of-the-cocktail-2015/</link>
		<comments>https://bartendbetternow.com/flairbar-com-show-tales-of-the-cocktail-2015/#comments</comments>
		<pubDate>Sat, 01 Aug 2015 05:05:48 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
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		<category><![CDATA[2015]]></category>
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		<category><![CDATA[and finally]]></category>
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		<category><![CDATA[bartend better now]]></category>
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		<category><![CDATA[David Bouchard]]></category>
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		<category><![CDATA[Justin C Gray]]></category>
		<category><![CDATA[Lynn House]]></category>
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		<description><![CDATA[Welcome back to the Flairbar.com Show where we get to sit with some of our industries finest as they share their thoughts on the current world of Flair, Mixology and all that is Bartending. This time we are at one of the premier industry events all year&#8230; Tales of the Cocktail. So sit back and [&#8230;]]]></description>
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		<title>Passion&#8230;</title>
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		<pubDate>Mon, 01 Sep 2014 05:09:05 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
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		<category><![CDATA[2014]]></category>
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		<category><![CDATA[craft]]></category>
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		<category><![CDATA[Mariano Gil]]></category>
		<category><![CDATA[mixology]]></category>
		<category><![CDATA[Multisensoriality]]></category>
		<category><![CDATA[passion]]></category>
		<category><![CDATA[progress]]></category>
		<category><![CDATA[Ram Ong]]></category>
		<category><![CDATA[rob husted]]></category>
		<category><![CDATA[sacrifice]]></category>
		<category><![CDATA[september]]></category>
		<category><![CDATA[service]]></category>
		<category><![CDATA[syrup]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[totc]]></category>
		<category><![CDATA[usbg]]></category>
		<category><![CDATA[USBG World Cocktail Championship USA Qualifier]]></category>

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		<description><![CDATA[&#160; Passion&#8230; it is what drives us to become better at what we all love to do. Whether its art, sports or bartending&#8230; we dedicate ourselves to what we are passionate about. We spend countless of hours crafting what we believe to be our purpose on this planet for. To surprise ourselves in our accomplishments [&#8230;]]]></description>
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		<title>Flairing Freddy &#8211; Tales of the Cocktail</title>
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		<comments>https://bartendbetternow.com/flairing-freddy-tales-of-the-cocktail/#comments</comments>
		<pubDate>Fri, 01 Jul 2011 06:24:30 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
				<category><![CDATA[Flairmation]]></category>
		<category><![CDATA[cartoon]]></category>
		<category><![CDATA[flair]]></category>
		<category><![CDATA[flairbar.com]]></category>
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		<category><![CDATA[flairmation]]></category>
		<category><![CDATA[mixology]]></category>
		<category><![CDATA[rob husted]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[totc]]></category>

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		<title>A COCKTAIL ENTHUSIAST&#8217;S DREAMS! Tales of the Cocktail 2010</title>
		<link>https://bartendbetternow.com/a-cocktail-enthusiasts-dreams-tales-of-the-cocktail-2010/</link>
		<comments>https://bartendbetternow.com/a-cocktail-enthusiasts-dreams-tales-of-the-cocktail-2010/#comments</comments>
		<pubDate>Fri, 01 Apr 2011 02:44:18 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[ann tunnerman]]></category>
		<category><![CDATA[articles]]></category>
		<category><![CDATA[cesar romero]]></category>
		<category><![CDATA[event]]></category>
		<category><![CDATA[flair]]></category>
		<category><![CDATA[flairbar.com]]></category>
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		<category><![CDATA[learning]]></category>
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		<category><![CDATA[seminar]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[tasting]]></category>
		<category><![CDATA[totc]]></category>

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		<description><![CDATA[Photo &#38; Video by Josh Gates &#38; Cesar Romero It was that time of the year again and I was eagerly looking forward to Tales of the Cocktail in New Orleans this year. This has to be one of the premier cocktail enthusiast events in America. Complete with seminars, cocktails contests, spirited dinners, plenty of [&#8230;]]]></description>
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		<title>TOTC 2010 &#8220;Intellectual Property&#8221; Seminar</title>
		<link>https://bartendbetternow.com/totc-2010-intellectual-property-seminar/</link>
		<comments>https://bartendbetternow.com/totc-2010-intellectual-property-seminar/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 01:39:24 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
				<category><![CDATA[Seminar Series]]></category>
		<category><![CDATA[2010]]></category>
		<category><![CDATA[bartend better now]]></category>
		<category><![CDATA[bbn]]></category>
		<category><![CDATA[eben freeman]]></category>
		<category><![CDATA[how to]]></category>
		<category><![CDATA[learn how]]></category>
		<category><![CDATA[make cocktails]]></category>
		<category><![CDATA[riley lagesen]]></category>
		<category><![CDATA[seminar series]]></category>
		<category><![CDATA[sheila morrison]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[totc]]></category>

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		<description><![CDATA[Flairbar.com&#8217;s coverage of Tales of the Cocktail 2010 &#8220;Intellectual Property&#8221; seminar from Eben Freeman with panelists: Riley Lagesen and Sheila Morrison. &#160; For more info on Tales of the Cocktail you can check out &#8220;https://talesofthecocktail.com&#8221; To learn more on how to bartend better now, check out &#8220;www.bartendbetternow.com&#8221;]]></description>
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		<title>TOTC 2010 &#8220;The F Word: Flair of Mixology&#8221; Seminar</title>
		<link>https://bartendbetternow.com/totc-2010-the-f-word-flair-of-mixology-seminar/</link>
		<comments>https://bartendbetternow.com/totc-2010-the-f-word-flair-of-mixology-seminar/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 01:37:55 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
				<category><![CDATA[Seminar Series]]></category>
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		<category><![CDATA[bartend better now]]></category>
		<category><![CDATA[bbn]]></category>
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		<category><![CDATA[flair]]></category>
		<category><![CDATA[how to]]></category>
		<category><![CDATA[joe brooke]]></category>
		<category><![CDATA[john hogan]]></category>
		<category><![CDATA[lern how]]></category>
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		<category><![CDATA[philip duff]]></category>
		<category><![CDATA[seminar series]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[tobin ellis]]></category>
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		<description><![CDATA[Flairbar.com&#8217;s coverage of Tales of the Cocktail 2010 &#8220;The F Word: Flair of Mixology&#8221; seminar from Tobin Ellis with panelists: Joe Brooke, Philip Duff, John Hogan and Danny Valdez. &#160; For more info on Tales of the Cocktail you can check out &#8220;https://talesofthecocktail.com&#8221; To learn more on how to bartend better now, check out &#8220;www.bartendbetternow.com&#8221;]]></description>
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		<title>TOTC 2010 &#8221; The Science of Stirring&#8221; Seminar</title>
		<link>https://bartendbetternow.com/totc-2010-the-science-of-stirring-seminar/</link>
		<comments>https://bartendbetternow.com/totc-2010-the-science-of-stirring-seminar/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 01:30:22 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
				<category><![CDATA[Seminar Series]]></category>
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		<category><![CDATA[bartend better now]]></category>
		<category><![CDATA[bbn]]></category>
		<category><![CDATA[dave arnold]]></category>
		<category><![CDATA[ebem klemm]]></category>
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		<category><![CDATA[make cockatils]]></category>
		<category><![CDATA[seminar series]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[thomas waugh]]></category>
		<category><![CDATA[totc]]></category>

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		<description><![CDATA[Flairbar.com&#8217;s coverage of Tales of the Cocktail 2010 &#8220;The Science of Stirring&#8221; seminar from Eben Klemm with panelists: Dave Arnold and Thomas Waugh. &#160; For more info on Tales of the Cocktail you can check out &#8220;https://talesofthecocktail.com&#8221; To learn more on how to bartend better now, check out &#8220;www.bartendbetternow.com&#8221;]]></description>
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		<title>TOTC 2010 &#8220;The Fine Art of Crafting Your Own Charm, Magic, and Flair Behind the Bar&#8221; Seminar</title>
		<link>https://bartendbetternow.com/totc-2010-the-fine-art-of-crafting-your-own-charm-magic-and-flair-behind-the-bar-seminar/</link>
		<comments>https://bartendbetternow.com/totc-2010-the-fine-art-of-crafting-your-own-charm-magic-and-flair-behind-the-bar-seminar/#comments</comments>
		<pubDate>Sun, 01 Aug 2010 21:38:34 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
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		<category><![CDATA[bartend better now]]></category>
		<category><![CDATA[bbn]]></category>
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		<category><![CDATA[seminar series]]></category>
		<category><![CDATA[tales of the cocktail]]></category>
		<category><![CDATA[totc]]></category>

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		<description><![CDATA[Flairbar.com&#8217;s coverage of Tales of the Cocktail 2010 &#8220;The Fine Art of Crafting Your Own Charm, Magic, and Flair Behind the Bar&#8221; seminar from Cheryl Charming, Dean Serneels and Doc Eason. &#160; For more info on Tales of the Cocktail you can check out &#8220;https://talesofthecocktail.com&#8221; To learn more on how to bartend better now, check [&#8230;]]]></description>
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