What kind of bartender are you?

  What kind of bartender are you? Are you an order taker… a persuader… the life of the party… an entertainer… a psychologist… a matchmaker… a listener… a conversation starter… a...

December Delights – by Kris Bahamondes

WATERMELON MIMOSA -5 oz.’s Sparkling wine -2 oz.’s fresh watermelon juice This is as simple as it gets, but I present this to you as a concept. Mimosas can be so...

Do something…

  Do something… do something that makes you smile. Do something that makes someone else smile. Do something behind the bar that inspires another. Teach, train, praise, amuse… Do something. Remember...

Fall Equinox Elixirs – by Kris Bahamondes

RASPBERRY VODKA FIZZ -2 oz. Belvedere vodka -1 oz. Simply Squeeze Raspberry puree -1 oz. fresh lemon juice - 1 egg white Soda water to top Flavourful fun can be easy...

Passion…

  Passion… it is what drives us to become better at what we all love to do. Whether its art, sports or bartending… we dedicate ourselves to what we are passionate...

Savory Syrup Surprises – by Kris Bahamondes

GREEN TEA SOUR -2 oz. Green tea-infused Tito’s Vodka -1 oz. fresh lemon juice -1oz. Finest Call Bar Syrup - 1 egg white Welcome back with the latest edition of Flavors...

Flairing Freddy – In search of a new shot

We Have Evolved…

  We have evolved… Flair bartending has gone through many changes since the first bar tools were used to entertain to where we are today. Flair bartenders are rock stars and...

Egg White Cocktails – by Kris Bahamondes

CHICAGO RAMOS FIZZ 1 oz. Tanduay Silver 1 oz. Tawny Port .75 oz. fresh lemon juice 1 oz. Finest Call Bar Syrup 1-2 egg whites Top with soda water to create...

Luscious Libations – by Kris Bahamondes

KIWI 75 -1 oz. Fresh Muddled Kiwi 1.5 oz Beefeater Gin -.75 oz. fresh lemon juice -.75 oz. Finest Call Bar Syrup Top with sparkling wine The Kiwi 75 is a...