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	<title>Flairbar.com &#187; Jean Manuel Griman</title>
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		<title>Utlizing &#8216;AI&#8217; Artificial Intelligence Software in the Hospitality Industry</title>
		<link>http://bartendbetternow.com/utlizing-ai-atifical-intellegence-software-in-the-hospitality-industry/</link>
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		<pubDate>Tue, 24 Jan 2023 22:14:03 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
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		<description><![CDATA[&#160; Have you ever wanted more time and more help in your hospitality career&#8230; Imagine a world where your customers never have to wait for a bartender&#8217;s attention or struggle to find the perfect drink. Introducing ChatGPT, the revolutionary language model that is revolutionizing all industries including the hospitality and bar industry. With its advanced [&#8230;]]]></description>
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		<title>Cocktail Art Challenge 2022 Part#2: Olya Sabanina, Jean Manuel Griman &amp; Alejandro Flores</title>
		<link>http://bartendbetternow.com/cocktail-art-challenge-2022-part2-olya-sabanina-jean-manuel-griman-alejandro-flores/</link>
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		<pubDate>Wed, 29 Jun 2022 15:27:34 +0000</pubDate>
		<dc:creator><![CDATA[Rob Husted]]></dc:creator>
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		<category><![CDATA[Aloe Vera Lychee Juice]]></category>
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		<description><![CDATA[ALOE WOK: Olya Sabanina, Saint Petersburg, Russia 1 1/3 oz Aviation Gin 2/3 oz Aloe Vera Lychee Juice 2/3 oz Yuzu Juice 1/3 oz Finest Call Triple Sec 1/3 oz Lychee Reàl Procedure: In a mixing tin with ice, combine all ingredients and shake &#38; strain into a Chinese take-out box over ice. Garnish: Bamboo leaf and [&#8230;]]]></description>
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