<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Flairbar.com &#187; bartender unity</title>
	<atom:link href="http://bartendbetternow.com/tag/bartender-unity/feed/" rel="self" type="application/rss+xml" />
	<link>http://bartendbetternow.com</link>
	<description>Your Source for Performance Bartending &#38; Mixology!</description>
	<lastBuildDate>Mon, 23 Mar 2026 18:47:40 +0000</lastBuildDate>
	<language>en-US</language>
		<sy:updatePeriod>hourly</sy:updatePeriod>
		<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=3.9.40</generator>
	<item>
		<title>Long Time Coming</title>
		<link>http://bartendbetternow.com/long-time-coming-2/</link>
		<comments>http://bartendbetternow.com/long-time-coming-2/#comments</comments>
		<pubDate>Fri, 16 Jun 2017 02:01:07 +0000</pubDate>
		<dc:creator><![CDATA[Tobin Ellis]]></dc:creator>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[2017]]></category>
		<category><![CDATA[articles]]></category>
		<category><![CDATA[bartender unity]]></category>
		<category><![CDATA[chris cardone]]></category>
		<category><![CDATA[competition]]></category>
		<category><![CDATA[diageo]]></category>
		<category><![CDATA[flair bartender]]></category>
		<category><![CDATA[june]]></category>
		<category><![CDATA[mixology]]></category>
		<category><![CDATA[new york]]></category>
		<category><![CDATA[tobin ellis]]></category>
		<category><![CDATA[toby ellis]]></category>
		<category><![CDATA[world class]]></category>
		<category><![CDATA[world class usa winner]]></category>

		<guid isPermaLink="false">http://bartendbetternow.com/?p=6976</guid>
		<description><![CDATA[&#160; Being a bartender is so much harder than most day-walkers will ever realize. Being a flair bartender in America (outside the surreal bubble that is Las Vegas) is doubly hard. Harder than most including not just mugglefolk but other bartenders realize. And no city on earth is harder to be a flair bartender in [&#8230;]]]></description>
		<wfw:commentRss>http://bartendbetternow.com/long-time-coming-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
